iCook™ Multipurpose Shears

What materials are iCook™ Multipurpose Shears made from? The blades are made from high-carbon stainless steel. The handles are a constructed from a durable plastic called polypropylene. How often should I sharpen my iCook™ Multipurpose Shears? For maximum performance, your iCook™ Multipurpose Shears should be sharpened regularly, or before each use. How do I wash my iCook™ Multipurpose Shears? Are they dishwasher safe? We do not recommend that you use an automatic dishwasher for cleaning your iCook™ Multipurpose Shears, as some rusting may occur. For best results, hand wash, as soon as possible after each use, with Amway Home™ Dish Drops™ Dishwashing Liquid and warm water. Then, towel dry thoroughly. Never soak the shears. Before your first use, wash the shears in a solution of Amway Home™ Dish Drops™ Dishwashing Liquid and vinegar to remove any lingering oils or polishes.